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Phoenix Sweets

Fondant Cake - White Roses Cake

Fondant Cake - White Roses Cake

Regular price HK$8,980.00
Regular price Sale price HK$8,980.00
Sale Sold out
Size
Flavour

White Roses Cake

The white rose symbolized innocence and purity, a truly classic wedding cake design.

  • 10"+8"+6" $8980 (as shown in the reference picture)
  • 8"+6"+4" $5680
  • 8"+6" $4980

The design (including the number of sugar flowers) will be adjusted according to the change of size.

For the cake flavour, you may choose from:

  • Earl Grey (layered with rose butter cream and rose petals)
  • Vanilla (layered with mixed berries butter cream and mixed berries jam)
  • Lemon (layered with passion fruit butter cream and lemon curd)
  • Chocolate (layered with chocolate butter cream and Valrhona chocolate crunch)
  • Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd) (+$400up)
Serving Size: 
  • For 6" tier, it weight around 4-5 lbs.  The cake can be divided to 8 big slices or 20 party portions (around 1" x 1" x 2").
  • For 8" tier, it weight around 8-10 lbs.  The cake can be divided to 10-12 big slices or 35-40 party portions (around 1" x 1" x 2").
  • For 10" tier, it weight around 12-15 lbs.  The cake can be divided to 15-18 big slices or 50-60 party portions (around 1" x 1" x 2")

As there is chocolate ganache and fondant layer, fondant cakes are heavier than butter cream cakes.

Please note that as the colour is hand mixed, it is very likely that the colour and look of the cake vary slightly from the reference photo.  The product photo in this online store is for reference only.

Order is subject to availability and on first come first serve basis.  Please order 1-2 weeks in advance.

For general information such as pick up and delivery arrangement, please refer to: https://shop.phoenixsweets.com/pages/important-notes-terms-and-condition

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