Mother’s Day Celebration Cake 2026- Swirl of Grace

Celebrate Mum with a centerpiece as elegant and sophisticated as she is. Our 2026 Mother’s Day Cake is a tribute to the senses, blending artisanal beauty with a refined, "Less Sweet" flavour profile that our customers know and love.

A Masterpiece of Flavour

This cake is not just a dessert; it is a meticulously crafted experience. We begin with our signature substantial Victoria Sponge base, offering a moist, rich texture that stands apart from standard, airy cakes.

• The Tea Infusion: We use premium Fair Trade Earl Grey tea leaves. We never rely on artificial tea flavouring; instead, we steep real tea to ensure a deep, authentic bergamot aroma.

• The Floral & Fruity Balance: The sponge is layered with a delicate Lychee Rose buttercream. To perfectly cut through the richness, we include a layer of our signature homemade Lychee Rose and Mixed Berries jam.

• The Finishing Touch: The exterior is finished with silky, smooth buttercream and hand-picked edible dried flowers, creating a stunning, artistic presentation.

The Phoenix Commitment

• "Less Sweet" Philosophy: Our recipes are refined for the local palate. We focus on the natural quality of ingredients rather than just sugar, ensuring a treat that is indulgent yet balanced.

• No Artificial Additives: We believe in the purity of our ingredients. You won't find artificial flavourings here—only premium components like fresh eggs, high-quality flour, and real fruit purees.

Ordering & Care

As our cakes are handcrafted, we recommend placing your order at least 1-2 weeks in advance to ensure we can reserve a slot for your celebration.

Please ensure your cake is kept refrigerated and consumed within the recommended timeframe to enjoy the best texture and flavour.